Menu

Testing The Waters

Cheesy bacon french fries topped with Alfredo and green onion!

Ricky Ray’s Red Hot Chili, bacon, melted cheeses, Alfredo sauce and green onion!

Butter, garlic, and parmesan cheese!

Naked, Buffalo, Garlic and Olive Oil, Gi’s Spice, Koji (serrano pepper and garlic). Mango Habanero. Choose your dunk!

Planks of fried calamari served with tartar and cocktail sauce for dippin’!

5 per serving! Served with our handmade Ranch for dippin’!

Choose your dunk: Naked, Buffalo, Garlic and Olive Oil, Gi’s Spice, Koji (serrano pepper and garlic), Mango Habanero.

Smoked white meat chicken, black beans, corn, and more! Served with Ranch!

French Fries $5
Fried Pickles $7
Onion Rings $6
Sweet Potato Waffle Fries $6
Fried Jalapenos $6

Sail Away Soups And Salads

House-Made Dressings: Italian, Ranch, Blue Cheese, Thousand Island (extra sides $2)

Cup $5

Bowl $8

Shrimp, Crab, and Clams in a warm, creamy white broth!

Cup $6

Bowl $9.50

Beefy, beany goodness! Served with a couple pieces of garlic bread for scoopin’!

A “canoe” of cool iceberg topped with crumbled blue cheese, bacon, red onion, sweet tomato, and our blue cheese dressing on the side!

Keep it simple with our house mixed greens, a few fresh veggies, shredded mozzarella cheese, and your choice of one of our house-made dressings.

Add a Chicken Breast or Hamburger Patty to any salad $5

Paddle Away Pizzas

Our handmade and shaped dough topped with a specially selected blend of cheeses with your choice of our porcini mushroom “gravy” (sauce), red marinara sauce, or white sauce make our pizzas simply unique! Build your own from the items below or choose one of our specialty pizzas!
Toppings: Pepperoni, Salami, Italian Sausage, Bacon, Black Olives, Green Olives, Red Onion, Pepperoncini, Sweet Bell Pepper, Artichoke Hearts, Mushrooms, Pineapple, Ham, Fresh Garlic, Fresh Tomato, Anchovies

Add $1.50 sm/$3 lg for each additional topping. Sorry, no substitutions on specialty pizzas.

Pepperoni, salami, Italian sausage, sweet bell pepper, red onion, black and green olives, mushroom, porcini mushroom “gravy!”

Pepperoni, mushroom, Italian sausage, pepperoncini, sprinkled with Gi’s spice, porcini mushroom “gravy!”

Fresh mozzarella, basil, tomato, parmesan cheese, olive oil!

A combo of our veggies, whole-milk mozzarella, porcini mushroom “gravy!”

Practically Perfect Pinsas

Hailing from Rome, our pinsa doughs are crispy ovals with crevices of delightful goodness!
Easily digestible, made from wheat, rice and soy flours!

So good and simple!

Whole-milk mozzarella, artichoke hearts, mushrooms!

Choose TWO toppings from our list above!

Please notify us if you have any food intolerances or allergies
We can split your entrée for an additional $5 OR (at no charge) bring you an extra plate and you can divvy things up yourself
Unfortunately, there are times when we have to exercise our right to refuse service to a guest
Warning, consuming raw or undercooked meat may increase your risk of foodborne illness

Boat Load Of Burgers and dogs

All burgers are seasoned and cooked medium, unless otherwise requested. Make it a double or a triple add $5/patty. Add chili $3.5

Our signature burger is topped with crumbled blue cheese, crisp bacon, fresh tomato slices, lettuce, and our Tavern sauce! Let’s hear it for BLTavern!!!

Easy, peasy, squeezy…a burger patty, American cheese, Tavern sauce. That’s it…that’s awesome!

Our Keepin’ it Simple Burger amped up with Ricky Ray’s Red Hot Chili on top!

Your hamburger patty is heading for the high dive! We add pepperoni, salami, our famous porcini mushroom “gravy,” and melted whole-milk mozzarella!

Your burger patty is topped with fried onion rings, American cheese, and BBQ sauce!

Skip the rock, I mean, the beef! We fill a portobello mushroom cap with pesto, sundried tomato, and melted whole-milk mozzarella!

A plant-based burger patty is topped with melted sharp cheddar cheese, red onion, fresh tomato slices, and our Tavern sauce!

Your choice of beef or polish dog, fresh tomato, onion, and dill pickle! (add chili 3.5)

Sink Or Swim Sandwiches

All sandwiches served with fries or side house salad! (Upgrade “From the Fryer” $2)
Wheat, Sourdough, Hamburger Bun or Pinsa( add $3) bread!

A juicy, boneless chicken breast is topped with warm, creamy artichoke dip, melted mozzarella, and fresh tomato slices!

A juicy, boneless chicken breast is breaded and takes a swim in the fryer, rides tandem with a bit of Alfredo sauce, and floats to the top with dill pickle slabs!

A sizzling New York steak, caramelized onions, mushrooms and melted pepper jack cheese, fresh tomato and crunchy lettuce on a French roll!

A spinach tortilla wraps its goodness around spicy chicken breast, sweet bell pepper, onion, and cheese! A schmear of our Baja sauce finishes it off!

Our handmade meatballs are smothered with our porcini mushroom “gravy” and whole-milk mozzarella cheese!

GOOOOOOOOOD STUFF

Flour tortillas are fried and stuffed with seasoned ground beef, chicken, or veggies, sharp cheddar cheese, lettuce, and our house-made salsa! Served with tortilla chips on the side!

Soft flour tortillas are filled with our beer battered flakey cod, cabbage, and Baja sauce! Served with tortilla chips on the side!

Our beer battered flaky cod is fried to perfection and served with handmade tartar sauce, fresh lemons, and fries on the side! Winning!!!

A good ol’ classic…breaded chicken strips and fries! Served with ranch dressing for dippin’!

Hand-breaded and dipped boneless breast of chicken drizzled with Alfredo sauce and served with french fries!

Dive Off The Dock Desserts

Ice Cream Bars!!!

Pollywog Kids Menu

(Suggested for 10 and under)

A frozen tropical blend of fresh juices and lots of rum!!

Add a float to get extra “wavy”! $3
Float Ideas:
Myer’s Rum
Plantation Pineapple Rum
Don Q 151 Rum

Our original Wave Rummer with a float of Grand Marnier

Testing The Waters

Exploded Fries

$9

Ultimate Chili Cheese Fries

$12.5

Gosh Darn Good Garlic Bread

$6.5

Float On The Lake Fried Cauliflower

$9.5

Calamari Fries

$12

Chunky Dunk Chicken Wings

$13

Southwest Fried Eggrolls

$11

From the Fryer:

Sail Away Soups And Salads

House-Made Dressings: Italian, Ranch, Blue Cheese, Thousand Island (extra sides $2)

Soup of the Day

Seafood Chowder

Ricky Ray’s Red Hot Chili$12

Blue Cheese Canoe

$12

House by the Lake Salad

Half 6Full 12

Paddle Away Pizzas

Pizza

1 Topping = $24 Large / $14 Small2 Toppings = $26 Large / $16 Small3 Toppings = $28 Large / $18 Small

The BLT Combo

Large $29 / Small $19

Mom’s Spicy Pizza

Large $26.5 / Small $16.5

The Make It a Great Day Margherita

Large $27 / Small $17

The Skinny Dip

Large $24 / Small $14

Practically Perfect Pinsas

Hailing from Rome, our pinsa doughs are crispy ovals with crevices of delightful goodness! Easily digestible, made from wheat, rice and soy flours!

Pepperoni Pinsa

$16.5

Artichoke Pinsa

$16.5

Build Your Own Pinsa

$16.5

Boat Load Of Burgers and dogs

All burgers are seasoned and cooked medium, unless otherwise requested. Make it a double or a triple add $5/patty. Add chili $3.5

The Tavern Burger

$14.5

Keepin’ It Simple Burger

$11.5

Ch-Ch-Chili Burger

$ 11.5

Pizza Burger

$14

American BBQ Burger

$12.5

Portobello Mushroom Burger

$13.5

Plant-Based Burger

$13.5

Hometown Hot Dog

$10.5

Sink Or Swim Sandwiches

All sandwiches served with fries or side house salad! (Upgrade “From the Fryer” $2)Wheat, Sourdough, Hamburger Bun or *Pinsa( *add $3) bread!

Artichoke Chicken Sandwich

$15.5

Fried Chicken Sandwich

$14.5

New York Steak Sandwich

$15.5

Spicy Chicken Wrap

$12.5

Meatball Sub

$15.5

GOOOOOOOOOD STUFF

Tavern Tacos (2 per order)

$10

Fish Tacos (2 per order)

$12

Half 6

Full 12

1 Topping = $24 Large / $14 Small
2 Toppings = $26 Large / $16 Small
3 Toppings = $28 Large / $18 Small

Hailing from Rome, our pinsa doughs are crispy ovals with crevices of delightful goodness!
Easily digestible, made from wheat, rice and soy flours!

All sandwiches served with fries or side house salad! (Upgrade “From the Fryer” $2)
Wheat, Sourdough, Hamburger Bun or Pinsa( add $3) bread!