Menu

 testing The Waters 

Exploded Fries or Tots
 $13

Cheesy bacon French fries or Tater Tots topped with Alfredo and green onion!  

ULTIMATE CHILI CHEESE FRIES 
$15

Beef and bean chili, bacon, melted cheeses, Alfredo sauce and green onion!  

GOSH DARN GOOD GARLIC BREAD
$8

Butter, garlic, and parmesan cheese!

FLOAT ON THE LAKE FRIED CAULIFLOWER
$12

Naked, Buffalo, Garlic and Olive Oil, Gi’s Spice, Koji (serrano pepper and garlic). Choose your dunk! 

GRILLED PADRON PEPPERS 
$13

These slightly spicy peppers are blistered on the grill and then salted to enhance their unique pepper flavor! Served with our handmade Ranch for dippin’!  

Calamari Fries
$17

Planks of fried calamari served with tartar and cocktail sauce for dippin’!  

CHUNKY DUNK CHICKEN WINGS
$15

5 per serving! Served with our handmade Ranch for dippin’! Choose your dunk: Naked, Buffalo, Garlic and Olive Oil, Gi’s Spice, Koji (serrano pepper and garlic)!

Buffalo Chicken Spring Rolls
$14

Marinated buffalo sauce chicken, celery, and a bit of blue cheese stuffed goodness!

Mozzarella Sticks

Cheesy breaded fried sticks of creamy mozzarella!  

$12
From the Fryer:

French Fries $7

Tater Tots $8

Fried Pickles $9

Onion Rings $9

Sweet Potato Waffle Fries $8

Sail Away Soups And Salads

House-Made Dressings: Italian, Ranch, Blue Cheese, Thousand Island (extra sides $2)

Seafood Chowder 
Cup $9
Bowl $13

Shrimp, Crab, and Clams in a warm, creamy white broth!

Beef and Bean Chili 
$14

Beefy, beany goodness! Served with a couple pieces of garlic bread for scoopin’!

Blue Cheese Canoe 
$14

A “canoe” of cool iceberg topped with crumbled blue cheese, bacon, red onion, sweet tomato, and our blue cheese dressing on the side!

House by the Lake Salad
Half $8
Full $14

Keep it simple with our house mixed greens, a few fresh veggies, shredded mozzarella cheese, and your choice of one of our house-made dressings.

Turkey Taco Salad 
$16

– Seasoned ground turkey atop a bed of iceberg lettuce, fresh tomato and jalapeno slices, cheddar cheese, taco sauce, and a dollop of sour cream!
Add a Chicken Breast or Hamburger Patty to any salad $6 

Paddle Away Pizzas
Less

Our handmade and shaped dough topped with a specially selected blend of cheeses with your choice of our porcini mushroom “gravy” (sauce), red marinara sauce, or white sauce make our pizzas simply unique! Build your own from the items below or choose one of our specialty pizzas! Gluten Free 10” dough available as well! 

Toppings:Pepperoni, Salami, Italian Sausage, Bacon, Black Olives, Green Olives, Red Onion, Pepperoncini, Sweet Bell Pepper, Artichoke Hearts, Mushrooms, Pineapple, Ham, Fresh Garlic, Fresh Tomato, Anchovies

Pizza
1 Topping = $27 Large / $16 Small
2 Toppings = $29 Large / $18 Small
3 Toppings = $31 Large / $20 Small

Add $2 sm/$3.5 lg for each additional topping. Sorry, no substitutions on specialty pizzas. 

Mom’s Spicy Pizza
Large $30 / Small $19

Pepperoni, mushroom, Italian sausage, pepperoncini, sprinkled with Gi’s spice, porcini mushroom “gravy!”

The Skinny Dip
Large $27 / Small $16

A combo of our veggies, whole-milk mozzarella, porcini mushroom “gravy!”

The BLT Combo
Large $33 / Small $22

Pepperoni, salami, Italian sausage, sweet bell pepper, red onion, black and green olives, mushroom, porcini mushroom “gravy!” 

The Make It a Great Day Margherita
Large $30 / Small $19

Fresh mozzarella, basil, tomato, parmesan cheese, olive oil!

Meat Lovers

Large $34 / Small $23

Pepperoni, salami, Italian sausage, bacon, porcini mushroom gravy!

Practically Perfect Pinsas

Hailing from Rome, our pinsa doughs are crispy ovals with crevices of delightful goodness!

Easily digestible, made from wheat, rice and soy flours!

Pepperoni Pinsa
$19

So good and simple!

Build Your Own Pinsa
$19

Choose TWO toppings from our list above!

  • Please notify us if you have any food intolerances or allergies 

  • We can split your entrée for an additional $5 OR (at no charge) bring you an extra plate and you can divvy things up yourself 

  • A service charge of 20% can be added to parties of 8 or more

  • Unfortunately, there are times when we have to exercise our right to refuse service to a guest 

  • Warning, consuming raw or undercooked meat may increase your risk of foodborne illness 

Artichoke Pinsa
$19

Whole-milk mozzarella, artichoke hearts, mushrooms!

BOAT LOAD OF BURGERS 

All burgers are served with a side of fries or side house salad! Upgrade “From the Fryer” $3!

All burgers are seasoned and cooked medium, unless otherwise requested. Make it a double or a triple add $6/patty. Add chili $4.5

The Tavern Burger
$17

Our signature burger is topped with crumbled blue cheese, crisp bacon, fresh tomato slices, lettuce, and our Tavern sauce! Let’s hear it for BLTavern!!!

American BBQ Burger
$16

Your burger patty is topped with fried onion rings, American cheese, and BBQ sauce!

Plant-Based Burger
$15

A plant-based burger patty is topped with melted sharp cheddar cheese, red onion, fresh tomato slices, and our tavern sauce!

Keepin’ It Simple Burger
$15

Easy, peasy, squeezy…a burger patty, American cheese, Tavern sauce. That’s it…that’s awesome! 

Jalapeno Burger 
$17

 Fried jalapeno chips, pepper jack cheese, lettuce, tomato, and chipotle ranch dressing!  

Portobello Mushroom Burger
$15

Skip the rock, I mean, the beef! We fill a portobello mushroom cap with pesto, sundried tomato, and melted whole-milk mozzarella!

Sink Or Swim Sandwiches

All sandwiches served with fries or side house salad! (Upgrade “From the Fryer” $3)

Wheat, Sourdough, French Roll, Hamburger Bun or *Pinsa( *add $3) bread!

Artichoke Chicken Sandwich
$18

A juicy, boneless chicken breast is topped with warm, creamy artichoke dip, melted mozzarella, and fresh tomato slices!

New York Steak Sandwich
$18

A sizzling New York steak, caramelized onions, mushrooms and melted pepper jack cheese, fresh tomato and crunchy lettuce on a French roll!

Meatball Sub
$17

Our handmade meatballs are smothered with our porcini mushroom “gravy” and whole-milk mozzarella cheese!

Prime Rib French Dip
$20

We smoke our juicy prime rib, slice it thin and serve it with grilled onions on a french roll with au jus and creamy tarter sauce for dippin’!

Fried Chicken Sandwich
$17

A juicy, boneless chicken breast is breaded and takes a swim in the fryer, rides tandem with a bit of Alfredo sauce, and floats to the top with dill pickle slabs!

BLT Sandwich
$16

 Bacon, crispy iceberg lettuce, juicy fresh tomato slices and a drizzle of ranch dressing!  

Spicy Chicken Wrap
$15

A spinach tortilla wraps its goodness around spicy chicken breast, sweet bell pepper, onion, and cheese! A schmear of our Baja sauce finishes it off!

GOOOOOOOOOD STUFF 

Tavern Tacos (2 per order)
$15

Flour tortillas are fried and stuffed with seasoned ground beef, chicken, or veggies, sharp cheddar cheese, lettuce, and our house-made salsa! Served with tortilla chips on the side!

Fish and Chips
$17

Our beer battered flaky cod is fried to perfection and served with handmade tartar sauce, fresh lemons, and fries on the side! Winning!!!

Fish Tacos (2 per order)
$16

Soft flour tortillas are filled with our beer battered flakey cod, cabbage, and Baja sauce! Served with tortilla chips on the side!

Chicken Strips
$14

A good ol’ classic…breaded chicken strips and fries! Served with ranch dressing for dippin’!

Dive Off The Dock Desserts 

Beignets – Warm, sugary pillows of goodness served with caramel or chocolate for dippin’!
$9
Ice Cream Bars!!!
$6

(Ask your server about what’s in the freezer today!)

Pollywog Kids Menu

(Suggested for 10 and under)

Chicken Strips and Fries
$8
Cheese or Pepperoni Pizza
$8
Cheese Quesadilla and Fries
$8
Mini Cheese Burger and Fries
$8
Mini Corn Dogs and Fries
$8

FROZEN DRINKS 

THE WAVE RUMMER!!!
$14

A frozen tropical blend of fresh juices and lots of rum!!

Add a float to get extra “wavy”! $3 

Float Ideas:

Myer’s Rum

Plantation Pineapple Rum

Malibu Original Rum

Bacardi Superior

THE CADILLAC WAVE RUMMER!!!
$18

Our original Wave Rummer with a float of grand marnier

WINE BY THE GLASS AND BOTTLE 

Our “House” - Chardonnay, Sauvignon Blanc, ROSE', Cabernet
Glass $8 / Bottle $29
Meiomi Pinot Noir
Glass $12 / Bottle $36
Wente Riva Ranch Chardonnay
Glass $13 / Bottle $39
JAM Cabernet Sauvignon
Glass $10 / Bottle $30
Kim Crawford Sauvignon Blanc
Glass $12 / Bottle $36

DRAFT BEER

(subject to change)

KONA BIG WAVE, 805, ACE MANGO CIDER, NUMB NUMB JUICE HAZY IPA, PACIFICO, REVISION, COORS LIGHT, GUINNESS

BOTTLED BEER 

Bud Light, Budweiser, Coors Light, Coors Banquet, Corona, Corona Lite, Michelob Ultra, Miller Lite, O’Douls
$4
Heineken
$6
BLUE MOON, SIERRA NEVADA, STELLA ARTOIS, MODELO ESPECIAL, MODELO NEGRO, CORONA PREMIER
$5

FULL BAR

Call your cocktail! We have a full bar just waiting for ya!

MORE FUN ALCOHOLIC DRINK CHOICES 

White Claw (Black Cherry, Mango, Ruby Grapefruit, Watermelon, Tangerine, Lemon, Raspberry, Blackberry, Strawberry, Pineapple, Lime)
$7
Korbel Brut Champagne
$7
LONG DRINK 
$7

Shallow End Drinks 

Coke
Diet CokeLess
Sprite
Root BeerLess
Dr. Pepper
Lemonade
Apple JuiceLess
Cranberry JuiceLess
Iced Tea

Hours Of Operation

NEW SEASON HOURS!


Monday – CLOSED

Tuesday – 4:00 TO @9:00 PM

Wednesday – 4:00 TO @9:00 PM

Thursday – 4:00 TO @9:00 PM

Friday – 12:00 TO @10:00 PM

Saturday – 12:00 TO @10:00 PM

Sunday – 12:00 TO @9:00 PM


FULL WEEKEND BREAKFAST MENU AND HOURS COMING SOON!

Contact Us

Address:

611 US Highway 50,

Zephyr Cove, NV, 89448

Phone: 775-588-9999

Email: lisa@bluelaketaverntahoe.com